Easy Apple Pie

6-7 cups of green apples peeled/sliced 1/2 c sugar plus 2 packets of stevia 2 TBL flour 1 tsp cinnamon Mix all ingredients together in large bowl. Add to 9” pie crust plate. Top with pie crust. Seal pie crust edge. Flute top of pie crust. Bake 350 degrees for 45 minutes. Cover with foil for 30 min. Last 15 min bake pie crust uncovered until crust is done and lightly brown.

Add dry ingredients to sliced apples and add mixed ingredients to pie crust in pie plate. (Easy Pie Crust recipe listed on blog)
Add pie crust over apples and pinch edges together and flute.
Bake in preheated oven at 350 degrees. Cover with foil for 30-35 minutes. Remove foil and continue to bake 15 min or until pie crust is lightly brown. Cool and serve!